Conference Lunch Menus

M E N U     O N E
Open Danish Sandwiches
Topped with a Variety of Meats, Fresh Seafood and Salads
Seasonal Potato Wedges
Fresh Fruit Basket
Vegetarian Fillings Available

M E N U   T W O
Lakeside Buffet Cold Platters of:
Roasted Chicken, Turkey and Beef
Garden Fresh Salad
Creamy Coleslaw
Freshly Baked Breads
Fresh Fruit Basket
Vegetarian Alternative

M E N U   T H R E E
Bakers Baskets
Bagels, Grain Rolls
Milk and Wholemeal Breads
Spilling with Fresh Seafood, Meats and Salads
Seasonal Potato Wedges
Fresh Fruit Basket
Vegetarian Fillings Available

Minimum numbers 20 people for this menu

For smaller groups we offer a working lunch, served direct to you in our Executive Lounge. This offers gourmet assorted rolls or wraps, and a fresh fruit plate.

Conference Breaks Menus

Our fully inclusive conference package includes all meals.
Examples of each meal break are listed below.
Bon appetite!

B R E A K F A S T
A full hot and cold buffet breakfast is served daily in the Peppertree Restaurant from 7.00am.
A sample of our daily breakfast menu includes a selection of juices, cereals, seasonal fruits, milks, yogurts, daily chef’s menu of hot foods, breads, coffee and tea.

M O R N I N G   &   A F T E R N O O N   T E A S
Freshly baked morning and afternoon teas served with tea and coffee.
Chef’s selections of scones, pastries, gourmet biscuits and cakes.

L U N C H E O N S
A number of Luncheon options are available to your group.
Lunch menus include a selection of gourmet sandwiches, salads, cold meats.
Lunch can be served in the restaurant (minimum numbers apply) or as a casual working lunch.

D I N N E R S
Terrigal offers a wide variety of local boutique and smart restaurants to choose from. Menus' for these and the Peppertree can be provided upon request

W I N E  L I S T
Our wine list is available upon request